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| Antipasti (Appetizers) |
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Fried Calamari - Battered calamari fried to golden excellence, served with lemon and homemade marinara sauce  |
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| Fried Shrimp - Six fried shrimp served with lemon wedges |
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| Sauteed Mussels - Mussels sauteed in red wine sauce. Mouth watering recipe that is multo, multo buono! |
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| Bread Sticks |
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Pepperoni Sticks - A Guliano Specialty. Pepperoni rolled in pizza dough  |
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Portabella Caprese - One grande fresh portabella mushroom grilled to perfection and topped with a blend of virgin olive oil, fresh mozzarella, tomatoes and basil. |
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Mozzarella Luna - Golden fried mozzarella half moons. Served with homemade marinara sauce.  |
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Brick of Formaggio - Block of real Italian Reggio Parmesan cheese. Our house Merlot wine delightfully compliments this gourmet combination. |
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Chicken Tenders - Four Chicken Tenders served with homemade marinara sauce. |
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